Probiotics : Multi-Strain Gut Flora & Immunity Formula

Probiotics for digestion and immunity
Contributes to the balance of the gut flora
High concentration: 60 billion CFU per serving
8 lactic acid strains
Gastro-resistant capsule
60 capsules for a 30-day course*

*Scan our QR code to find out exactly how many capsules suit your needs

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Probiotic Supplement

Natural probiotics for digestion

€19.90

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Probiotics & Prebiotics

€27.90 / 60 capsules

9 strains, 2 of which are patented
20 billion CFU/capsule
60 billion CFU in 3 capsules
Patented prebiotic
Gastro-resistant capsules
Stable strains

Probiotic action
Prebiotic action
Number of clinical studies
Number of strains^*

Probiotics

€19.90 / 60 capsules

8 strains
15 billion CFU/capsule
60 billion CFU in 4 capsules
Without prebiotic
Gastro-resistant capsules
Stable strains

Probiotic action
Prebiotic action
Number of clinical studies
Number of strains^*

^*The greater the number of strains, the more the probiotic is adapted to the diversity of the microbiota.

Why take Nutri&Co Probiotics?
Recent discoveries have shown that the billions of bacteria living in your gut, which make up your microbiota, are an essential pillar of your health. Yet this fragile ecosystem can fall out of balance at the slightest stress, antibiotic course, or unbalanced diet. The intestinal wall becomes less protected, digestion is disrupted, and your overall comfort suffers. To look after it, our Probiotics combine 8 strains of lactic acid bacteria, already naturally present in your microbiota, to give it a timely boost and help it find its balance again.
- A combination of 8 probiotic strains for maximum diversity
  We designed the combination of our 5 lactobacilli and 3 bifidobacteria to reflect the diversity of strains naturally found in the microbiota that are linked to digestion and immunity. Extensive research on strain blends reveals promising overall effects. What's more, 3 of our strains are backed by a total of 12 specific clinical studies on digestion and immunity.
The key benefits of Nutri&Co Probiotics
Probiotics are bacteria that live naturally in your gut microbiota; taken as a supplement, they help preserve the balance of this flora. Recent research highlights just how much this microbial ecosystem influences digestion, immune defenses, skin and intimate mucosa health, and even stress management.

Very well tolerated, probiotics suit everyone: young children (with a specific formula), adults, seniors, and even elite athletes, who increasingly use them to protect a gut and immune system put under strain by intensive training.
Nutritional values 4 capsules

Probiotics 233 billion CFU*/g 60 billion CFU*

Plant-based vitamin D3 1.5 µg

*CFU: colony-forming unit at the time of production.

Nutritional values in other countries

The recommended daily dose is the same on our labels in all countries (France, Netherlands, Belgium, Spain, Germany, Italy, Poland): 1 to 4 capsules per day. 4 capsules provide 60 billion CFU and 1.5 µg of vitamin D3 (30% NRV).
- CFU: the clinical dose guaranteed above all!
  We ensure the effectiveness of our probiotic by formulating it with the clinically effective dose for each strain, so that 4 capsules contain 60 billion CFU.
  
  An independent laboratory verifies this quantity both by classic microbiological counting on solid media and by flow cytometry analysis, which only measures living bacteria.
- Gastro-resistant capsule
  Thanks to the patented, delayed-release plant-based Embo Caps® AP capsule, our probiotics are protected from stomach acid and release live bacteria directly at their site of action.
Benefits of Probiotics
The benefits of our Probiotics formula are numerous:
- Probiotics contribute to the balance of the gut flora.
- Vitamin D contributes to the normal function of the immune system.
According to the WHO, "probiotics are live microorganisms which, when administered in adequate amounts, confer a health benefit on the host." This term covers both certain bacteria and yeasts, each offering more or less specific benefits.

The bacteria that make up our microbiota are now recognized for their many advantages, even though most published research still focuses on gut balance and immunity.

Among nutraceuticals, probiotics are among the best tolerated by everyone: they are recommended for children (with an adapted formulation), seniors, and athletes alike. In fact, a growing number of elite athletes use them to maintain their gut flora and strengthen their immune defenses.

Nutritional values	4 capsules
Probiotics 233 billion CFU*/g	60 billion CFU*
Plant-based vitamin D3	1.5 µg

Ingredients and analyzes

8 lactic acid strains
60 billion CFU per serving
Vitamin D in synergy for immunity

List of ingredients

Analytics
- Microbiological and strain viability analyses

Usage tips
Our Probiotics capsules are best taken on an empty stomach in the morning, with a large glass of water.
- When to take our Probiotics formula?
  Take our probiotics on an empty stomach in the morning. If you are taking them alongside an antibiotic treatment, it is best to take the capsules about 3 hours after your treatment dose.
- How many capsules?
  Children: Not recommended.
  
  Teenagers: 1 capsule per day.
  
  Adults: 1 to 4 capsules per day.
  
  Maintenance course: 1 to 2 capsules per day.
  
  Intensive course: 3 to 4 capsules per day.
  
  The recommended daily dose is the same in all countries (France, Netherlands, Belgium, Spain, Germany, Italy, Poland): 1 to 4 capsules per day.
- Duration of a course
  Can be taken occasionally, as needed.
- How to take your capsules?
  Simply take with a large glass of water. Can you open the capsules? Yes, but doing so may reduce the product's effectiveness.
- How long does a bottle last?
  A bottle of probiotics lasts between 15 and 60 days, depending on the daily number of capsules taken.
- Precautions for use
  A dietary supplement containing probiotics and vitamins, to be used alongside a healthy, balanced diet.
  
  Do not exceed the recommended daily dose.
  
  Pregnant or breastfeeding women should seek medical advice before taking any supplement.
  
  Not suitable for children under 12 years old.
- Storage conditions
  Store in a dry place, away from light and heat. Keep out of reach of children.
Everything you need to know about probiotics
- The microbiota: a true organ in its own right
  A microbiota refers to the entire community of microorganisms living within a given ecosystem. We host several different microbiota in and on our bodies: on the skin, in the digestive system, the vagina, the oral mucosa, saliva, and the nasal mucosa. The microbiome refers to the collection of all these different microbiota within one individual. Each person's microbiota is unique, shaped by numerous factors throughout life such as breastfeeding, diet, and the use of certain medications.
  
  Our digestive tract is home to the body's main microbiota, with 10 to 100 trillion bacteria [1], roughly as many as our own cells! This "invisible organ" is concentrated mainly in the colon, since the acidic environment of the stomach prevents its development further upstream [2]. Every day, it helps us break down food, particularly fiber:
  - Insoluble fiber (vegetable cell walls and whole grains): poorly fermented, it speeds up transit but can be irritating.
  - Soluble fiber (fruits, vegetables, legumes): the preferred fuel of good bacteria, although inulin or FOS can cause bloating in some people [3].
  Bacteria feed on these fibers and residual nutrients to produce beneficial molecules, particularly short-chain fatty acids (acetate, propionate, butyrate) [4]. These molecules nourish colon cells [5], strengthen the intestinal barrier [7], and regulate inflammation, leading to smoother digestion, a finely tuned metabolism, and a better-prepared immune system. Our bacteria can even synthesize vitamin K and several B vitamins [8, 9].
- Gut microbiota, an essential pillar of health
  The microbiota is highly sensitive to diet, certain medications, and aging, and can influence immunity, metabolism, and even the nervous system [2, 10]. In a state of symbiosis, it supports overall balance [11, 12]; in dysbiosis (a depleted or unbalanced microbiota), it is associated with digestive, metabolic, or psychological disorders [13, 14]. Its foundations are laid at birth, shaped by the mother's diet and environment [15-17].
- What are probiotics?
  The WHO describes probiotics as "live microorganisms which, when administered in adequate amounts, confer a health benefit on the host" [18]. In supplements, these are most often freeze-dried bacteria, dosed in CFU (colony-forming units). Studies show they can relieve various gastrointestinal disorders [19, 20], provided the right strain is chosen, one capable of surviving all the way to the colon and acting there.
- How to choose the right probiotic
  Many products combine high doses of "generic" lactobacilli and bifidobacteria: you know the family (Lactobacillus plantarum, for example) without identifying the exact member. It's a bit like saying "the Smiths" without knowing which one will actually help you. By contrast, formulas based on fully characterized strains (our "John Smith" with decoded DNA, so to speak) rely on clear scientific reasoning: a demonstrated effect, an optimal dose, and proven survival.
  
  With the growing number of offers and marketing claims (billions of CFU, dozens of strains, cold storage requirements...), ask yourself four key questions [21]:
  - Where do the strains come from, and are they traceable?
  - Is there clinical evidence of a specific effect?
  - Is the effective dose guaranteed until the expiry date?
  - Are the target population and safety clearly defined?
  By checking these points, you will be able to tell the probiotics grounded in science apart from those simply riding the trend.
- Probiotics, lactic acid bacteria, and "microbiotics": what's the difference?
  The word "probiotic" applies to both certain bacteria and yeasts. The WHO defines them as "live microorganisms which, when administered in adequate amounts, confer a health benefit on the host." Derived from the Greek pro bios ("for life"), the term already carries a health promise, even though these microorganisms have not yet received an official health claim from regulatory authorities.
  
  The term "lactic acid bacteria" is also used to describe freeze-dried bacteria believed to be beneficial to the gut ecosystem; in practice, this label extends well beyond the strictly relevant bacterial group.
  
  Finally, the word "microbiotics" is sometimes used, but it can be confusing: the microbiota refers to the flora specific to each individual, whereas the bacteria provided by a supplement are, by definition, exogenous.
  
  See also what effects they may have on diarrhea symptoms, their links to weight loss, or their relationship with urinary tract infections.
Scientific references
- 1. Sender, R.; Fuchs, S.; Milo, R. Revised Estimates for the Number of Human and Bacteria Cells in the Body. PLOS Biol. 2016, 14, e1002533.
  2. Ursell, L.K.; Haiser, H.J.; Van Treuren, W.; Garg, N.; Reddivari, L.; Vanamala, J.; Dorrestein, P.C.; Turnbaugh, P.J.; Knight, R. The Intestinal Metabolome: An Intersection Between Microbiota and Host. Gastroenterology 2014, 146, 1470–1476.
  3. Dai, F.-J.; Chau, C.-F. Classification and regulatory perspectives of dietary fiber. J. Food Drug Anal. 2017, 25, 37–42.
  4. Rosenbaum, M.; Knight, R.; Leibel, R.L. The gut microbiota in human energy homeostasis and obesity. Trends Endocrinol. Metab. 2015, 26, 493–501.
  5. Tremaroli, V.; Bäckhed, F. Functional interactions between the gut microbiota and host metabolism. Nature 2012, 489, 242–249.
  6. Bauer, P.V.; Hamr, S.C.; Duca, F.A. Regulation of energy balance by a gut–brain axis and involvement of the gut microbiota. Cell. Mol. Life Sci. 2016, 73, 737–755.
  7. Canani, R.B. Potential beneficial effects of butyrate in intestinal and extraintestinal diseases. World J. Gastroenterol. 2011, 17, 1519.
  8. Rossi, M.; Amaretti, A.; Raimondi, S. Folate Production by Probiotic Bacteria. Nutrients 2011, 3, 118–134.
  9. Ramakrishna, B.S. Role of the gut microbiota in human nutrition and metabolism: Role of the gut microbiota. J. Gastroenterol. Hepatol. 2013, 28, 9–17.
  10. Hills, R.D.; Pontefract, B.A.; Mishcon, H.R.; Black, C.A.; Sutton, S.C.; Theberge, C.R. Gut Microbiome: Profound Implications for Diet and Disease. Nutrients 2019, 11, 1613.
  11. Sekirov, I.; Russell, S.L.; Antunes, L.C.M.; Finlay, B.B. Gut Microbiota in Health and Disease. Physiol Rev 2010, 90, 46.
  12. Shanahan, F. The colonic microbiota in health and disease: Curr. Opin. Gastroenterol. 2013, 29, 49–54.
  13. Van de Wouw, M.; Schellekens, H.; Dinan, T.G.; Cryan, J.F. Microbiota-Gut-Brain Axis: Modulator of Host Metabolism and Appetite. J. Nutr. 2017, 147, 727–745.
  14. Cani, P.D. The gut microbiota manages host metabolism. Nat. Rev. Endocrinol. 2014, 10, 74–76.
  15. Power, S.E.; O'Toole, P.W.; Stanton, C.; Ross, R.P.; Fitzgerald, G.F. Intestinal microbiota, diet and health. Br. J. Nutr. 2014, 111, 387–402.
  16. Rautava, S.; Luoto, R.; Salminen, S.; Isolauri, E. Microbial contact during pregnancy, intestinal colonization and human disease. Nat. Rev. Gastroenterol. Hepatol. 2012, 9, 565–576.
  17. Sprockett, D.; Fukami, T.; Relman, D.A. Role of priority effects in the early-life assembly of the gut microbiota. Nat. Rev. Gastroenterol. Hepatol. 2018, 15, 197–205.
  18. Probiotics in food: health and nutritional properties and guidelines for evaluation; FAO, World Health Organization, Eds.; FAO food and nutrition paper; Food and Agriculture Organization of the United Nations : World Health Organization: Rome, 2006; ISBN 978-92-5-105513-7.
  19. Wilkins, T. Probiotics for Gastrointestinal Conditions: A Summary of the Evidence. 2017, 96, 10.
  20. Kechagia, M.; Basoulis, D.; Konstantopoulou, S.; Dimitriadi, D.; Gyftopoulou, K.; Skarmoutsou, N.; Fakiri, E.M. Health Benefits of Probiotics : A Review. ISRN Nutr. 2012, 2013, 7.
  21. Sarao, L.K.; Arora, M. Probiotics, prebiotics, and microencapsulation: A review. Crit. Rev. Food Sci. Nutr. 2017, 57, 344–371.
  22. Waller PA, Gopal PK, Leyer GJ, et al. Dose-response effect of Bifidobacterium lactis HN019 on whole gut transit time and functional gastrointestinal symptoms in adults. Scand J Gastroenterol. 2011;46(9):1057-1064. doi:10.3109/00365521.2011.584895
  23. Basturk A, Isik İ, Atalay A, Yılmaz A. Investigation of the Efficacy of Lactobacillus rhamnosus GG in Infants With Cow's Milk Protein Allergy: a Randomised Double-Blind Placebo-Controlled Trial. Probiotics Antimicrob Proteins. 2020;12(1):138-143. doi:10.1007/s12602-019-9516-1
  24. Oksanen PJ, Salminen S, Saxelin M, et al. Prevention of travellers' diarrhoea by Lactobacillus GG. Ann Med. 1990;22(1):53-56. doi:10.3109/07853899009147242
  25. Hilton E, Kolakowski P, Singer C, Smith M. Efficacy of Lactobacillus GG as a Diarrheal Preventive in Travelers. J Travel Med. 1997;4(1):41-43. doi:10.1111/j.1708-8305.1997.tb00772.x
  26. Hojsak I, Abdović S, Szajewska H, Milosević M, Krznarić Z, Kolacek S. Lactobacillus GG in the prevention of nosocomial gastrointestinal and respiratory tract infections. Pediatrics. 2010;125(5):e1171-e1177. doi:10.1542/peds.2009-2568
  27. Petschow BW, Figueroa R, Harris CL, Beck LB, Ziegler E, Goldin B. Effects of feeding an infant formula containing Lactobacillus GG on the colonization of the intestine: a dose-response study in healthy infants. J Clin Gastroenterol. 2005;39(9):786-790. doi:10.1097/01.mcg.0000177245.53753.86
  28. Pelto L, Isolauri E, Lilius EM, Nuutila J, Salminen S. Probiotic bacteria down-regulate the milk-induced inflammatory response in milk-hypersensitive subjects but have an immunostimulatory effect in healthy subjects. Clin Exp Allergy. 1998;28(12):1474-1479. doi:10.1046/j.1365-2222.1998.00449.x
  29. Moludi J, Kafil HS, Qaisar SA, Gholizadeh P, Alizadeh M, Vayghyan HJ. Effect of probiotic supplementation along with calorie restriction on metabolic endotoxemia, and inflammation markers in coronary artery disease patients: a double blind placebo controlled randomized clinical trial. Nutr J. 2021;20(1):47. Published 2021 Jun 1. doi:10.1186/s12937-021-00703-7
  30. Luoto R, Ruuskanen O, Waris M, Kalliomäki M, Salminen S, Isolauri E. Prebiotic and probiotic supplementation prevents rhinovirus infections in preterm infants: a randomized, placebo-controlled trial. J Allergy Clin Immunol. 2014;133(2):405-413. doi:10.1016/j.jaci.2013.08.020
  31. Näse L, Hatakka K, Savilahti E, et al. Effect of long-term consumption of a probiotic bacterium, Lactobacillus rhamnosus GG, in milk on dental caries and caries risk in children. Caries Res. 2001;35(6):412-420. doi:10.1159/000047484
  32. Turner RB, Woodfolk JA, Borish L, et al. Effect of probiotic on innate inflammatory response and viral shedding in experimental rhinovirus infection - a randomised controlled trial. Benef Microbes. 2017;8(2):207-215. doi:10.3920/BM2016.0160
  33. West NP, Horn PL, Pyne DB, et al. Probiotic supplementation for respiratory and gastrointestinal illness symptoms in healthy physically active individuals. Clin Nutr. 2014;33(4):581-587. doi:10.1016/j.clnu.2013.10.002
  34. Chapman, C.M.C.; Gibson, G.R.; Rowland, I. Health benefits of probiotics: are mixtures more effective than single strains? Eur. J. Nutr. 2011, 50, 1–17.
  35. Ouwehand, A.C.; Invernici, M.M.; Furlaneto, F.A.C.; Messora, M.R. Effectiveness of Multi-strain Versus Single-strain Probiotics: Current Status and Recommendations for the Future. J. Clin. Gastroenterol. 2018, 52, S35–S40.
  36. Marzorati, M.; Possemiers, S.; Verhelst, A.; Cadé, D.; Madit, N.; Van de Wiele, T. A novel hypromellose capsule, with acid resistance properties, permits the targeted delivery of acid-sensitive products to the intestine. LWT - Food Sci. Technol. 2015, 60, 544–551.

Nutritional values	1 capsule	4 capsules	% NRV for 4 capsules**
Probiotics 233 billion (bn) CFU*/g	15 bn CFU*	60 bn CFU*	-
Bifidobacterium lactis ATCC SD-5219	0.5 bn CFU	2 bn CFU	-
Lactobacillus rhamnosus GG ATCC 53103	0.5 bn CFU	2 bn CFU	-
Bifidobacterium lactis ATCC SD-5674	0.45 bn CFU	1.8 bn CFU	-
Lactobacillus plantarum LP90 CECT8328	11.8 bn CFU	47.2 bn CFU	-
Lactobacillus rhamnosus LRa66 CGMCC 24282	0.5 bn CFU	2 bn CFU	-
Bifidobacterium bifidum BBi32 DSM 34758	0.5 bn CFU	2 bn CFU	-
Lactobacillus casei LC89 DSM 34763	0.5 bn CFU	2 bn CFU	-
Lactobacillus acidophilus LA85 DSM 34694	0.25 bn CFU	1 bn CFU	-
Plant-based vitamin D3	0.375 µg	1.5 µg	30%

4,6

(1254)

Sylvie C.

2026-10-31

Je prends ce complément alimentaire depuis presque un mois et je trouve la texture de ma peau plus douce et plus lisse

Emilie A.

2026-10-31

Ma fille l’a utilisé et elle a beaucoup moins d’acné

Vanessa S.

2026-10-31

Excellent produit !!!!! Fini les mauvaises odeurs et les récidives !!!! Par contre résultats au bout de 3 mois et je continue

Didier G.

2026-10-30

Tout simplement parfait.

MARIE C.

2026-10-29

Top. Pas vu de grand changement au bout d'un mois, affaire à suivre...

Your questions about probiotics

Our experts will answer all your questions.

What's the difference between the Probiotics and Probiotics & Prebiotics formulas?
Our Probiotics is ideal for those looking for the best value for money, with a diverse mix of strains to support digestion. For those who want a premium formula, our Probiotics & Prebiotics is the best possible choice, with its 9 strains (including 2 patented ones) and its patented prebiotic, all in an ultra-concentrated formula.
Should probiotics be kept in the fridge?
No, it's not essential. The strains in our formula are freeze-dried: they remain alive but in a dormant state, which gives them good stability at room temperature. Since our stability tests are carried out at room temperature, the product can be stored outside the fridge, following the conditions indicated on the packaging. That said, storing it in the fridge can further improve the stability of the probiotics. You can therefore place the bottle in the refrigerator, especially during hot weather, but it's not required. In any case, keep it tightly closed, away from heat and humidity.
What is a probiotic? What are probiotics used for?
According to the WHO, probiotics are live microorganisms which, when administered in adequate amounts, confer a health benefit on the host.
Are the strains in your Probiotics patented?
Our Probiotics formula contains non-patented strains that are backed by non-proprietary clinical studies. If you're looking for patented strains, our premium Probiotics & Prebiotics formula contains 9 strains, including 2 patented ones, with proprietary clinical studies.
Which probiotic should you choose for digestion?
You should choose a formula containing specific strains whose clinical effectiveness on digestive issues has been demonstrated. This is the case for our Probiotics, which contains several such strains, including:
- Lactobacillus rhamnosus GG, shown to improve intestinal comfort in cases of diarrhea, particularly in people with a cow's milk allergy
- Bifidobacterium lactis HN019, which led to a significant reduction in transit time and an improvement in digestive symptoms in people suffering from functional gastrointestinal disorders
Which probiotic should you choose for chronic diarrhea?
For diarrhea issues, we recommend Lactobacillus rhamnosus GG and the yeast Saccharomyces boulardii. These two strains in particular have been the subject of several scientific studies highlighting their beneficial effects against diarrhea. Our Probiotics formula contains the Lactobacillus rhamnosus GG strain.
When should you avoid taking probiotics?
Since stomach acidity is at its lowest upon waking, it is generally recommended to take probiotics on an empty stomach in the morning, before eating. This is also the protocol used in most clinical studies. However, using gastro-resistant capsules allows probiotics to withstand this acidity and reach the colon intact, offering more flexibility regarding timing. As with any supplementation, consistency matters more than the exact time of day.
Should you take probiotics in the morning or evening?
You can take probiotics before any meal, but taking them in the morning allows for maximum effectiveness.
Where do your strains come from?
Our strains are exclusively of human origin and are found in the intestinal mucosa.
How long before you feel the effects of probiotics?
Results always depend on each person's unique microbiota. That said, two situations can be distinguished:
- Targeted action (3 to 4 capsules/day): when digestive issues are already present. It's impossible to give an exact timeframe, as every gut flora reacts at its own pace: some people feel almost immediate relief, while others need one to two weeks.
- Preventive action (1 to 2 capsules/day continuously): intended to durably strengthen digestion and immunity. A large American study showed that this kind of daily intake could significantly reduce healthcare costs.
It's also worth pairing probiotic intake with a fiber-rich diet (low-FODMAP) and one rich in flavonoids.
Do probiotic strains stay in the microbiota long-term?
Permanent colonization by a probiotic has never been proven in adults; the data instead suggest that it acts as a temporary "band-aid" for a few weeks. To benefit from its advantages over the long term, intake must therefore be continued.

In infants, however, particularly those born by cesarean section, there is evidence of lasting colonization through nutraceutical intake (as a reminder, our product is not suitable for children under 12).
What are natural probiotics? Which foods are rich in probiotics?
Fermented foods, such as lacto-fermented vegetables, kimchi, kefir, kombucha, and yogurt, provide the richest sources of natural probiotics. However, the amount present in these foods can vary considerably from one product to another, and it's impossible to know the specific strains present without analysis. These fermented foods are therefore very valuable for prevention, but for more tangible and faster benefits, a standardized intake of probiotics through supplementation will be far more effective.
Should you chase the highest CFU count?
The number of colony-forming units (CFU) is mostly a marketing argument. What really matters is the presence, throughout the product's shelf life, of key strains at doses proven to be effective. Most are active from as little as 1 billion CFU; overdosing with tens of billions is mainly meant to guarantee that quantity after 24 months of storage.
Are your probiotics organic?
Probiotics come from fermented microorganisms of human origin (the parent strain is taken from the mucosa). The "Organic Farming" label therefore doesn't apply here; in fact, French authorities specify that a dietary supplement containing active probiotics cannot be certified organic.
Which probiotic should you choose for weight loss?
There is a well-studied bacterium known for its effects on metabolism and visceral fat loss: Lactobacillus gasseri, which you'll find in our Lactobacillus gasseri formula.
Which vaginal probiotic should you choose?
Certain bacterial strains are recognized for supporting a balanced intimate flora, such as L. crispatus. Our Intimate Flora Probiotic formula contains the best probiotics for balancing vaginal flora.

Acheter | €19.90

Probiotic Supplement

Natural probiotics for digestion

Probiotics & Prebiotics

Probiotics

Why take Nutri&Co Probiotics?

A combination of 8 probiotic strains for maximum diversity

The key benefits of Nutri&Co Probiotics

CFU: the clinical dose guaranteed above all!

Gastro-resistant capsule

Benefits of Probiotics

Ingredients and analyzes

List of ingredients

Analytics

Usage tips

When to take our Probiotics formula?

How many capsules?

Duration of a course

How to take your capsules?

How long does a bottle last?

Precautions for use

Storage conditions

Everything you need to know about probiotics

The microbiota: a true organ in its own right

Gut microbiota, an essential pillar of health

What are probiotics?

How to choose the right probiotic

Probiotics, lactic acid bacteria, and "microbiotics": what's the difference?

Scientific references

Your questions about probiotics

What's the difference between the Probiotics and Probiotics & Prebiotics formulas?

Should probiotics be kept in the fridge?

What is a probiotic? What are probiotics used for?

Are the strains in your Probiotics patented?

Which probiotic should you choose for digestion?

Which probiotic should you choose for chronic diarrhea?

When should you avoid taking probiotics?

Should you take probiotics in the morning or evening?

Where do your strains come from?

How long before you feel the effects of probiotics?

Do probiotic strains stay in the microbiota long-term?

What are natural probiotics? Which foods are rich in probiotics?

Should you chase the highest CFU count?

Are your probiotics organic?

Which probiotic should you choose for weight loss?

Which vaginal probiotic should you choose?